Dinner

La Tour

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OYSTERS
APPETIZERS
SOUPS & SALADS
BREAD SERVICE
DINNER ENTRÉES
KIDS’ ENTREES
all kids’ entrees include one scoop of ice cream with our house-made waffle cone and fresh berries for dessert.
HOUSE COCKTAILS
SPARKLING WINE - BY GLASS
ROSE / ORANGE WINE - BY GLASS
WHITE WINE - BY GLASS
RED WINE - BY GLASS
FROMAGE & DESSERT
    • OYSTERS

    • HALF DOZEN OYSTERS ON THE HALF SHELL*

      $26 select market
      $38 premium market

      30 year-old sherry vinegar mignonette

    • HIBACHI BBQ OYSTERS

      $21.00

      butter, garlic, parsley, bacon, parmigiano-reggiano, lemon

    • APPETIZERS

    • WILD BURGUNDY ESCARGOTS

      $19.00

      sauce persillée, baguette

    • TUNA TARTARE

      $22.00

      avocado, crispy wonton chips, ponzu, micro cilantro

    • MOUSSE OF FOIE

      $23.00

      toasted baguette, fig-port jam

    • WAGYI BEEF CARPACCIO*

      $23.00

      onion ash, lemon aioli, baby arugula, parmigiano-reggiano, toasted baguette

    • HUDSON VALLEY CAGE FREE FOIE GRAS

      $37.00

      fig jam, pecan tuile, port gastrique, goat cheese mousse

    • SOUPS & SALADS

    • RED CURRY BUTTERNUT SQUASH SOUP

      $17.00

      shrimp en brochette, thai red curry, coconut milk, mushroom, cilantro

    • TRUFFLE FRENCH ONION SOUP

      $18.00

      braised beef short rib, truffle cheese gratinéed

    • CAESAR SALAD

      $18.00

      romaine lettuce, parmigiano-reggiano, white anchovies, crouton

    • ARTISAN GREENS & PANKO CRUSTED CHÈVRE SALAD

      $17.00

      heirloom cherry tomato, pine nut, cranberry, whole grain mustard vinaigrette

    • BEET SALAD

      $19.00

      purple haze mousse, smoked walnut crumble, frisée, apple, white balsamic, maple

    • BREAD SERVICE

    • LA BREA BREAD

      $8.00

      french baguette, rosemary-olive oil, and pecan raisin bread housemade farmer’s cheese, lava sea salted butter, french marinated olives

    • DINNER ENTRÉES

    • PUMPKIN OIL ROASTED MAITAKE

      $43.00

      butternut squash agnolotti, carrot, arugula, pepita, sage brown butter

    • SKUNA BAY SALMON*

      $37.00

      porcini mushroom & wheat berry risotto, basil pesto, pomegranate

    • HAIKKAIDO JUMBO SEA SCALLOPS

      $49.00

      olathe corn, sweet pea, bacon, chimichurri, chile threads, red pepper coulis

    • WILD ALASKAN HALIBUT

      $54.00

      chanterelle mushroom, olathe corn coulis, arugula potato frite, romanesco

    • BLACK TRUFFLE-MISO MARINATED ALASKAN BLACK COD

      $56.00

      asparagus, creamer potato, radish, seaweed salad, black truffle beurre blanc

    • APPLE CIDER BRAISED PORK OSSO BUCO

      $36.00

      butternut squash, ginger brussels sprout, cider au jus, bacon jam

    • CRISPY PANKO CHICKEN PAILLARD

      $39.00

      crème fraîche potato purée, asparagus, cherry tomato, caper, beurre blanc

    • FIVE SPICE ROASTED DUCK BREAST*

      $49.00

      foie gras-duck confit-lap cheong dirty stir fried rice, rapini, oyster sauce

    • SEVEN OUNCE PRIME MANHATTAN STEAK*

      $54.00

      loaded scallop potato, king trumpet mushroom, creamed spinach, madeira

    • KIDS’ ENTREES

      all kids’ entrees include one scoop of ice cream with our house-made waffle cone and fresh berries for dessert.

    • CHICKEN PAILLARD

      $19.00

      breaded chicken breast, snap peas, mashed potatoes, butter

    • PAN ROASTED SKUNA BAY SALMON*

      $23.00

      cauliflower, mashed pototes, butter

    • NY STRIP STEAK*

      $21.00

      snap peas, mashed pototes, butter

    • BUCCATINI PASTA

      $16.00

      choice of butter or tomato sauce

    • MAC & CHEESE

      $16.00

      house-made cheddar cheese sauce

    • ALL KIDS’ ENTREES INCLUDE ONE SCOOP OF ICE CREAM WITH OUR HOUSE-MADE WAFFLE CONE AND FRESH BERRIES FOR DESSERT.

    • HOUSE COCKTAILS

    • A LITTLE SMOKE AND CIN

      $16.00

      mezcal, tequila, chile liqueur, pineapple, cinnamon

    • PALISADE FLOAT

      $16.00

      elijah craig rye, peach liqueur, amaro, lemon, mint, ipa

    • SOCIAL SPRITZ

      $17.00

      aperitivo, vodka, orange liqueur, bubbles, bitters, orange

    • WHEELIN' N DILL'N

      $17.00

      uncle val's gin, maraschino liqueur, aloe, dill, caraway

    • HIGH TEA PUNCH

      $17.00

      tea-infused vodka, lemon, vanilla, clove, milk wash

    • SPARKLING WINE - BY GLASS

    • LUCIEN ALBRECHT

      $13.00

      mv, cremant brut rose

    • GRUET

      $14.00

      mv, brut blanc de noirs, new mexico, us

    • LAURENT PERRIER

      $29.00

      mv, brut champagne

    • ROSE / ORANGE WINE - BY GLASS

    • DOMAINE DE FONTSAINTE

      $16.00

      2022, rosé gris de gris, corbieres, fr

    • DELTETTO

      $15.00

      2022, nebbiolo rosé, piedmont, it

    • WHITE WINE - BY GLASS

    • MICHEL VATTAN

      $19.00

      2021, sauvignon blanc, sancerre, loire, fr

    • FILLABOA

      $14.00

      2021, albariño, rias biaxas, es

    • WEINGUT REBHOLZ

      $13.00

      2018, riesling trocken, pfalz, de

    • BERNARD DEFAIX

      $18.00

      2020, chardonnay, chablis, burgundy, fr

    • DUTTON GOLDFIELD

      $24.00

      2020, chardonnay, rrv, ca

    • RED WINE - BY GLASS

    • PAUL AUTARD

      $16.00

      2020, grenache / syrah, côtes-du-rhône, fr

    • MAYSARA 3 DEGREE

      $18.00

      2019, pinot noir, willamette, or

    • CHÂTEAU GREYSAC

      $21.00

      2016, cabernet sauvignon, napa valley, ca

    • FAR NIENTE, POST & BEAM

      $24.00

      2021, cabernet sauvignon, napa valley, ca

    • FROMAGE & DESSERT

    • DOMESTIC & IMPORTED ARTISANAL CHEESE PLATTER

      $10 for one
      $17 for two
      $24 for three
      $28 for four

      pecan-raisin bread, baguette, orange honey, walnuts

      one ounce each:

        “Purple Haze,” Cyprus Grove, CA,  Goat’s Milk,  Lavender & Fennel Pollen

        “Roquefort,” Fromageries Papillon, FR,  Sheep’s Milk,  Blue Cheese

        “Boschetto al Tartufo,” IT,  Cow-Sheep Milk,  Rare White Truffle

      “Buratta,” IT,  Cow's Milk,  mozzarella casing, stracciatella & cream interior

    • VALRHONA MANJARI TURTLE TART

      $15.00

      armagnac-date ice cream, sea salt

    • CRÈME BRÛLÉE FLAMBÉE

      $14.00

      grand marnier macerated berries

    • BOURBON CHOCOLATE MOUSSE BOMBÉ

      $15.00

      pistachio ice cream, maraschino cherry, bourbon sauce

    • WARM APPLE-DATE CAKE À LA MODE

      $14.00

      hot cognac butter sauce, pecan tuile, crème chantilly

    • LOVE TRIANGLE

      $19.00

        miniature crème brûlée, warm madeleines with meyer lemon curd,

        dark chocolate truffles with almond tuiles

    • ICE CREAMS & SORBETS

      $7 one scoop
      $13 two scoops
      $18 three scoops

      served with house-made waffle cone, fresh berries

      Flavors:

      chocolate, vanilla, pistachio, or strawberry ice cream, mango, meyer lemon, or raspberry sorbet