Appetizers

- APPETIZERS
- GRILLED SPANISH OCTOPUS
  
  $29.00
  
  parmigiano-reggiano black truffle aioli, salsa verde, baby potato
  
  GF/CDF
- TUNA TARTARE*
  
  $24.00
  
  crispy rice cake, red kosho aioli, seaweed salad, ponzu vinaigrette
  
  GF/DF
- PRIME BEEF TARTARE
  
  $32.00
  
  caper anchovy vinaigrette, brioche, lobster aioli, shaved foie gras
  
  CDF
- WILD BURGUNDY ESCARGOTS
  
  $19.00
  
  sauce persillée, baguette
  
  CGF
- JUMBO SHRIMP COCKTAIL
  
  $17.00
  
  cocktail sauce, fresh lemon
  
  GF/DF
- OYSTERS
- HALF DOZEN OYSTERS ON THE HALF SHELL*
  
  $26 select
  
  $38 premium
  
  30 year-old sherry vinegar mignonette. on the half shell
  
  GF/DF
- HIBACHI BBQ OYSTERS
  
  $23.00
  
  four select oysters, butter, garlic, parsley, bacon, parmigiano-reggiano, lemon
  
  GF
- CAVIAR
- BJØRK CAVIAR
  
  $149 for KALUGA
  
  blinis, grated egg, chives, shallots, crème fraîche
  
  * 30 GRAMS
  
  CGF/CDF
- SOUPS & SALADS
- COLD SUMMER CORN SOUP
  
  $17.00
  
  maryland crab salad, peanut salsa macha,
  
  DF/GF
- TRUFFLE FRENCH ONION SOUP
  
  $19.00
  
  braised beef short rib, truffle cheese gratinéed
  
  CGF/CDF
- ARTISAN GREENS & CITRUS-HONEY CHÈVRE SALAD
  
  $19.00
  
  heirloom cherry tomato, pine nut, cranberry, whole grain mustard vinaigrette
  
  GF/CDF
- HEIRLOOM TOMATO & BURATTA CHEESE SALAD
  
  $19.00
  
  $4 add white anchovies
  
  salsa verde, cured black olives, aged balsamic
  
  GF
- BELGIUM ENDIVE & ROQUEFORT CHEESE SALAD
  
  $19.00
  
  shaved brussels sprouts, candied walnuts, apple, lemon agrumato oil, saba dressing
  
  GF
- BREAD SERVICE
- LA BREA BREAD
  
  $9.00
  
  baguette, rosemary-olive oil boule, & three cheese bread
  
  lemon ricotta cheese, red hawaiian salted butter, marinated french olives (contains pits)

OYSTERS

CAVIAR

SOUPS & SALADS

BREAD SERVICE