Exclusive Recipe: Compressed Watermelon Salad

Compresses Watermelon Salad With the summer coming to a close it’s only appropriate for us to share a delectable summer recipe with you all. Our compressed watermelon salad here at La Tour is perfect for entertaining and wowing guests with a creative dish that can be enjoyed on nearly any pallet. So let your tastebuds gallivant around as you and yours enjoy …

Vail Oktoberfest 2014

Vail Oktoberfest 2014 You may not find these beers on our menu, but that’s no indication of their quality. Vail will find itself in a state of inebriation when the Oktoberfest celebration returns this September. For three full days (September 12th-14th) Vail Village will be guzzling, slamming, and pounding beers at 8,150 ft elevation. If we know anything at La …

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La Tour Awarded "Best of Award of Excellence" by Wine Spectator

Wine lovers rejoice! La Tour Restaurant & Bar was recently awarded the 2014 “Best of Award of Excellence” by Wine Spectator. Wine Spectator’s Restaurant Wine List Awards recognize restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to a wide range of wine lovers. To qualify for an award, the list must present complete, accurate …

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Skuna Bay Salmon at La Tour

Pictured: La Tour’s Skuna Bay Salmon Did you know it takes 3 to 4 years to rear the perfect craft-raised salmon? Skuna Bay salmon is reared in one place and one place only – the ocean. A perfect Skuna Bay salmon has silver scales, red gills, a thick muscular belly, no blemishes and an always firm and thick texture. It has a mild …