Moro Spanish Wine Dinner at La Tour
Hosted by Jose “Nacho” Ignacio Andres Benito
When: October 20th, 2015 at 7:30pm
Where: La Tour Restaurant & Bar, 122 E. Meadow Drive, Vail, Colorado
Reservations recommended, $60 per person (plus tax and gratuity)
Call 970-476-4403, or reserve online
First Course
organic field greens & toasted haystack mountain chèvre
belgium endive, cherry tomatoes, pine nuts, cranberries, whole grain mustard vinaigrette
NV Castellroig Brut Cava
Second Course
aleppo chile & maple glazed pork belly
butternut ravioli, candied walnut, dried cranberries, ginger snap
2013 Hito C21 Ribera del Duero
Third Course
black angus petit filet medallions
duck fat potatoes, sea salt roasted carrots & parsnips, horseradish cream, micro celery,
braised short rib madeira sauce
2011 Emilio Moro Ribera del Duero
Dessert
warm apple date pecan pudding cake
hot butter cognac sauce, pecan tuile, crème chantilly
Spanish Coffee, Patron XO Café Dark Cocoa Whipped Cream
Dinner $30 Tax and Gratuity not included
wine pairings & spanish coffee $30 tax and gratuity not included